Three quarts, heavy-gauge steel, classic speckled blue enamel, and a convex body that puts more of the kettle over the heat. GSI builds this one in three-ply construction to even out the heat distribution, and kiln-hardens the enamel twice at over 1000°F to stand up to scratches and chipping. It measures 10.3 x 8.6 x 6.4 inches and includes the lid. A 4.25-quart version exists as well.

GSI calls it a campfire classic and that is the honest description — this is the kettle that hangs over the fire and keeps a group in coffee and hot water all morning.

Enameled steel: a steel body with a glass enamel fired onto it. GSI kiln-hardens their enamelware twice at over 1000°F, which is why it stands up to scratches and chipping better than the cheap speckled stuff. It does not react with food, it does not hold flavors, and it cleans up with a sponge.

Care, and the one weakness

Hand wash with warm, soapy water and dry thoroughly; avoid abrasive cleaners. The honest weakness of all enamelware is impact — drop it on a rock or a tailgate edge and the enamel can chip. A chip is cosmetic at first, but it exposes bare steel, and bare steel rusts. If you chip it, keep that spot dry between trips and it will stay serviceable for years.

GSI does not publish oven, induction or dishwasher guidance for their enamelware, so we will not claim any of it. Hand wash, and if you need a definite answer on oven use, ask us and we will get it from GSI.